My Bread: The Revolutionary No-Work, No-Knead Method by Jim Lahey

Spanish book online free download My Bread: The Revolutionary No-Work, No-Knead Method  by Jim Lahey


Download My Bread: The Revolutionary No-Work, No-Knead Method PDF

  • My Bread: The Revolutionary No-Work, No-Knead Method
  • Jim Lahey
  • Page: 256
  • Format: pdf, ePub, mobi, fb2
  • ISBN: 9780393066302
  • Publisher: Norton, W. W. & Company, Inc.

Download My Bread: The Revolutionary No-Work, No-Knead Method




Spanish book online free download My Bread: The Revolutionary No-Work, No-Knead Method by Jim Lahey

Overview

Praise for Jim Lahey and the Sullivan Street Bakery: “Mr. Lahey’s method is creative and smart. . . . What makes Mr. Lahey’s process revolutionary is the resulting combination of great crumb, lightness, incredible flavor—long fermentation gives you that—and an enviable, crackling crust, the feature of bread that most frequently separates the amateurs from the pros. . . . With just a little patience, you will be rewarded with the best no-work bread you have ever made.”—Mark Bittman, New York Times “The secret to baking a foolproof, nearly ...



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